How do food manufacturers reduce fat and kcalories in food? a. ...

[j.rubin]

How do food manufacturers reduce fat and kcalories in food?
 a. removing water from the food
 b. whipping air into the food.
 c. adding trans fat to food
 d. frying foods instead of baking them
  e. avoiding the use of soy protein

Question 2

In Africa today, ethnic affiliations have no bearing on destabilization among individual nations.
 a. True
  b. False
  Indicate whether the statement is true or false

[Sarahjh]

Answer to Question 1

b

Answer to Question 2

False

[j.rubin]

Great answer, keep it coming

[cpetit11]

Thanks for the timely response, appreciate it