This topic contains a solution. Click here to go to the answer

Author Question: When teaching clients how to read food labels, which of the following ingredients listed does not ... (Read 231 times)

P68T

  • Hero Member
  • *****
  • Posts: 509
When teaching clients how to read food labels, which of the following ingredients listed does not refer to sugar content?
 a. dextrose
  b. fructose
  c. sucralose
  d. corn sweeteners

Question 2

Of the following foods, which one would be least likely to contribute to intestinal gas production?
 a. chocolate
  b. baked beans
  c. fresh broccoli
  d. candy with sugar alcohol



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

aburgess

  • Sr. Member
  • ****
  • Posts: 361
Answer to Question 1

c

Answer to Question 2

a





 

Did you know?

Allergies play a major part in the health of children. The most prevalent childhood allergies are milk, egg, soy, wheat, peanuts, tree nuts, and seafood.

Did you know?

As of mid-2016, 18.2 million people were receiving advanced retroviral therapy (ART) worldwide. This represents between 43–50% of the 34–39.8 million people living with HIV.

Did you know?

When taking monoamine oxidase inhibitors, people should avoid a variety of foods, which include alcoholic beverages, bean curd, broad (fava) bean pods, cheese, fish, ginseng, protein extracts, meat, sauerkraut, shrimp paste, soups, and yeast.

Did you know?

There are actually 60 minerals, 16 vitamins, 12 essential amino acids, and three essential fatty acids that your body needs every day.

Did you know?

Throughout history, plants containing cardiac steroids have been used as heart drugs and as poisons (e.g., in arrows used in combat), emetics, and diuretics.

For a complete list of videos, visit our video library