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Author Question: When teaching clients how to read food labels, which of the following ingredients listed does not ... (Read 233 times)

P68T

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When teaching clients how to read food labels, which of the following ingredients listed does not refer to sugar content?
 a. dextrose
  b. fructose
  c. sucralose
  d. corn sweeteners

Question 2

Of the following foods, which one would be least likely to contribute to intestinal gas production?
 a. chocolate
  b. baked beans
  c. fresh broccoli
  d. candy with sugar alcohol



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aburgess

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Answer to Question 1

c

Answer to Question 2

a





 

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