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Author Question: Bacteria that most commonly cause food-borne illnesses _____. a. usually change the taste of foods ... (Read 58 times) |
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Human neurons are so small that they require a microscope in order to be seen. However, some neurons can be up to 3 feet long, such as those that extend from the spinal cord to the toes.
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The Babylonians wrote numbers in a system that used 60 as the base value rather than the number 10. They did not have a symbol for "zero."
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It is difficult to obtain enough calcium without consuming milk or other dairy foods.
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Illness; diuretics; laxative abuse; hot weather; exercise; sweating; caffeine; alcoholic beverages; starvation diets; inadequate carbohydrate consumption; and diets high in protein, salt, or fiber can cause people to become dehydrated.
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The people with the highest levels of LDL are Mexican American males and non-Hispanic black females.