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Author Question: Bacteria that most commonly cause food-borne illnesses _____. a. usually change the taste of foods ... (Read 77 times)

kaid0807

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on: Aug 20, 2018
Bacteria that most commonly cause food-borne illnesses _____.
 a. usually change the taste of foods
 b. usually change the smell of foods
 c. usually change the appearance of foods
 d. are unable to grow below 0F
 e. can only be killed with an alcohol-based hand sanitizer

Question 2

Casseroles and leftovers should be cooked until the internal temperature reaches _____F.
 a. 105
  b. 120
  c. 135
  d. 150
  e. 165


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Chocorrol77

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Reply #1 on: Aug 20, 2018
Answer to Question 1

d

Answer to Question 2

e


kaid0807

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Reply #2 on: Aug 20, 2018
TY


Chocorrol77

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Reply #3 on: Aug 20, 2018
You're welcome


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