Hyponatremia refers to low blood concentration of a. renin. ...

[evelyn o bentley]

Hyponatremia refers to low blood concentration of
 
  a. renin.
  b. sodium.
  c. chloride.
  d. aldosterone.
  e. potassium.

Question 2

Which of the following is a general characteristic of sodium in processed foods?
 
  a. Instant chocolate pudding is a low-sodium food.
  b. Processed foods contribute less than half of the sodium in our diets.
  c. Salted peanuts contain less sodium than cereals on a per-gram basis.
  d. Dairy products represent major sources of sodium in our diets.
  e. Frozen vegetables often include more salt than canned vegetables.

[Tonny]

Answer to Question 1

ANS: B

Answer to Question 2

ANS: C