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Author Question: Why have omega-3 fatty acids been investigated as a potential nutrition intervention in the ... (Read 37 times)

nautica902

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Why have omega-3 fatty acids been investigated as a potential nutrition intervention in the treatment of asthma?
 a. They reduce oxidation of inhaled and infectious agents.
  b. They decrease histamine release.
  c. They decrease leukotriene production.
  d. They increase production of surfactant.

Question 2

What is the most common cause of adhesions?
 a. abdominal surgery
 b. pneumonia
 c. obesity
 d. diabetes
 e. rheumatoid arthritis



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tsternbergh47

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Answer to Question 1

c

Answer to Question 2

a




nautica902

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Reply 2 on: Aug 20, 2018
YES! Correct, THANKS for helping me on my review


brbarasa

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Reply 3 on: Yesterday
Gracias!

 

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