[Answered] The main source of trans fat in baked goods is a. milk or other dairy products. b. eggs. c. ...

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Author Question: The main source of trans fat in baked goods is a. milk or other dairy products. b. eggs. c. ... (Read 15 times)

@Brianna17

Hero Member
Posts: 550

on: Aug 21, 2018

The main source of trans fat in baked goods is
a. milk or other dairy products. b. eggs.
c. partially hydrogenated vegetable oil. d. tropical oils.

Question 2

Antacids or magnesium supplements can reduce drug absorption of
a. ACE inhibitors. b. nicotinic acid.
c. bile acid sequestrants. d. digoxin.

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srodz

Sr. Member
Posts: 333

Reply #1 on: Aug 21, 2018

Answer to Question 1

c

Answer to Question 2

d

@Brianna17

Hero Member
Posts: 550

Reply #2 on: Aug 21, 2018

Both answers were spot on, thank you once again

srodz

Sr. Member
Posts: 333

Reply #3 on: Aug 21, 2018

Great! Please up vote

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