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Author Question: Menu planning should be done on a regular basis, such as a. every two weeks. b. once every month. ... (Read 510 times)

K@

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Menu planning should be done on a regular basis, such as
 
  a. every two weeks.
 b. once every month.
 c. twice a year.
 d. every two weeks to once every month.

Question 2

Select the option below that would not be approved for CACFP funding to provide food for children?
 
  a. A nonprofit licensed early childhood education environment center
  b. A for-profit, private program
 c. A family child care home
 d. An approved public early childhood education environment center



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chem1s3

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Answer to Question 1

d

Answer to Question 2

c




K@

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Reply 2 on: Sep 14, 2018
Wow, this really help


Jossy

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Reply 3 on: Yesterday
Excellent

 

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