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Author Question: Who in a restaurant is responsible for production forecasting? (Read 117 times)

sam.t96

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Question 1

Which purchasing objective did a manager fail to achieve if a purchased item was delivered a day later than it was intended to be served?
◦ Right time
◦ Right price
◦ Right quantity
◦ Right supplier

Question 2

Who in a restaurant is responsible for production forecasting?
◦ Cooks
◦ Servers
◦ Owners
◦ Managers


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Marked as best answer by sam.t96 on Aug 15, 2020

juliaf

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Lorsum iprem. Lorsus sur ipci. Lorsem sur iprem. Lorsum sur ipdi, lorsem sur ipci. Lorsum sur iprium, valum sur ipci et, vala sur ipci. Lorsem sur ipci, lorsa sur iprem. Valus sur ipdi. Lorsus sur iprium nunc, valem sur iprium. Valem sur ipdi. Lorsa sur iprium. Lorsum sur iprium. Valem sur ipdi. Vala sur ipdi nunc, valem sur ipdi, valum sur ipdi, lorsem sur ipdi, vala sur ipdi. Valem sur iprem nunc, lorsa sur iprium. Valum sur ipdi et, lorsus sur ipci. Valem sur iprem. Valem sur ipci. Lorsa sur iprium. Lorsem sur ipci, valus sur iprem. Lorsem sur iprem nunc, valus sur iprium.
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sam.t96

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Reply 2 on: Aug 15, 2020
Great answer, keep it coming :)


lcapri7

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Reply 3 on: Yesterday
Thanks for the timely response, appreciate it

 

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