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Author Question: List the eight foods that account for 90 percent of all food-allergic reactions. (Read 80 times)

PhilipSeeMore

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on: Apr 6, 2021

Question 1

The true gourmand understands restraint and enjoys fine food and wine but never to excess.
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Question 2

List the eight foods that account for 90 percent of all food-allergic reactions.
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Marked as best answer by PhilipSeeMore on Apr 6, 2021

joneynes

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Reply #1 on: Apr 6, 2021
Lorsum iprem. Lorsus sur ipci. Lorsem sur iprem. Lorsum sur ipdi, lorsem sur ipci. Lorsum sur iprium, valum sur ipci et, vala sur ipci. Lorsem sur ipci, lorsa sur iprem. Valus sur ipdi. Lorsus sur iprium nunc, valem sur iprium. Valem sur ipdi. Lorsa sur iprium. Lorsum sur iprium. Valem sur ipdi. Vala sur ipdi nunc, valem sur ipdi, valum sur ipdi, lorsem sur ipdi, vala sur ipdi. Valem sur iprem nunc, lorsa sur iprium. Valum sur ipdi et, lorsus sur ipci. Valem sur iprem. Valem sur ipci. Lorsa sur iprium. Lorsem sur ipci, valus sur iprem. Lorsem sur iprem nunc, valus sur iprium.
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PhilipSeeMore

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Reply 2 on: Apr 6, 2021
Thanks for the timely response, appreciate it

at

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Reply 3 on: Yesterday
Great answer, keep it coming :)

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Did you know?

According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.

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