Author Question: Allolactose, an isomer of lactose, is formed in small amounts from lactose. An E (Read 1296 times)

aero

  • Hero Member
  • *****
  • Posts: 512
Allolactose, an isomer of lactose, is formed in small amounts from lactose. An E. coli cell is presented for the first time with the sugar lactose (containing allolactose) as a potential food source. Which of the following occurs when the lactose enters the cell?
A) The repressor protein attaches to the regulator.
B) Allolactose binds to the repressor protein.
C) Allolactose binds to the regulator gene.
D) The repressor protein and allolactose bind to RNA polymerase.
E) RNA polymerase attaches to the regulator.



Hawke

  • Hero Member
  • *****
  • Posts: 679
I'd go with B. It makes sense.



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question

aero

  • Hero Member
  • *****
  • Posts: 512
Just got my test back, you're right!



 

Did you know?

The highest suicide rate in the United States is among people ages 65 years and older. Almost 15% of people in this age group commit suicide every year.

Did you know?

Parkinson's disease is both chronic and progressive. This means that it persists over a long period of time and that its symptoms grow worse over time.

Did you know?

Vaccines prevent between 2.5 and 4 million deaths every year.

Did you know?

For pediatric patients, intravenous fluids are the most commonly cited products involved in medication errors that are reported to the USP.

Did you know?

Hypertension is a silent killer because it is deadly and has no significant early symptoms. The danger from hypertension is the extra load on the heart, which can lead to hypertensive heart disease and kidney damage. This occurs without any major symptoms until the high blood pressure becomes extreme. Regular blood pressure checks are an important method of catching hypertension before it can kill you.

For a complete list of videos, visit our video library