A student nurse is preparing a presentation regarding the nutritional needs of the older client. The nurse is basing the presentation on the Modified Food Guide Pyramid. Which of the following need to be included?
A) 3 servings of dairy per day
B) 4 servings of dairy per day
C) 3 servings of meat-poultry-fish-dry beans-eggs-nuts group
D) 4 servings of meat-poultry-fish-dry beans-eggs-nuts group
Question 2
An older patient wakes up from sleep, confused, and insists a family member is in the other room. What information within the patient's medical record should the nurse consider as a source of the patient's confusion?
1. The patient is elderly.
2. The patient's spouse recently died.
3. The patient received pain medication.
4. The patient has a history of cardiac disease.
A nurse adjusts the rate of a client’s IV.
A nurse communicates with her non–English-speaking patient through an interpreter
To check pupillary reflexes the nurse first holds the penlight
Children’s interactions with older siblings may help promote an understanding of other people’s ...
Preparing Slides
Preparing Slides