« previous next »

Author Question: What are the four risk factors for food-borne pathogens? What will be an ideal ... (Read 43 times)

michelleunicorn

  • Hero Member
  • *****
  • Posts: 565
on: Jul 21, 2018
What are the four risk factors for food-borne pathogens?
 
  What will be an ideal response?

Question 2

How is a fillet weld made?
 
  What will be an ideal response?


thall411

  • Sr. Member
  • ****
  • Posts: 332
Reply #1 on: Jul 21, 2018
Answer to Question 1

The risk factors for food-borne pathogens include:

1 . Age (young children and the elderly)
2 . Pregnancy
3 . Immune compromised (HIV, chemotherapy, etc.)
4 . Reduced liver or kidney function

Answer to Question 2

A fillet weld is made by laying a bead in a 90-degree angle formed by two pieces of metal.


Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
« previous next »
 

Did you know?

A strange skin disease referred to as Morgellons has occurred in the southern United States and in California. Symptoms include slowly healing sores, joint pain, persistent fatigue, and a sensation of things crawling through the skin. Another symptom is strange-looking, threadlike extrusions coming out of the skin.

Did you know?

Despite claims by manufacturers, the supplement known as Ginkgo biloba was shown in a study of more than 3,000 participants to be ineffective in reducing development of dementia and Alzheimer’s disease in older people.

Did you know?

Side effects from substance abuse include nausea, dehydration, reduced productivitiy, and dependence. Though these effects usually worsen over time, the constant need for the substance often overcomes rational thinking.

Did you know?

Acute bronchitis is an inflammation of the breathing tubes (bronchi), which causes increased mucus production and other changes. It is usually caused by bacteria or viruses, can be serious in people who have pulmonary or cardiac diseases, and can lead to pneumonia.

Did you know?

Asthma occurs in one in 11 children and in one in 12 adults. African Americans and Latinos have a higher risk for developing asthma than other groups.

Serotonin and Risk-Taking Behavior Serotonin and Risk-Taking Behavior
Entropic and enthalpic factors in catalysis Entropic and enthalpic factors in catalysis
Food security per person Food security per person
Improving your flexibility can help you reduce muscle soreness and lower your risk of injury Improving your flexibility can help you reduce muscle soreness and lower your risk of injury
Downward Spiral of Poverty and Hunger Lack of food can lead to numerous other symptoms Downward Spiral of Poverty and Hunger Lack of food can lead to numerous other symptoms
Go Green: Tips for Making More Sustainable Food Choices Go Green: Tips for Making More Sustainable Food Choices
Video: Heart Chambers

For a complete list of videos, visit our video library