Author Question: The nurse should remove which of these entres from the tray of an Orthodox Jewish client? a. beef ... (Read 140 times)

DelorasTo · **on:** Jul 22, 2018

The nurse should remove which of these entres from the tray of an Orthodox Jewish client?

a. beef steak c. beef stroganoff
b. broiled trout d. stuffed cabbage

Question 2

A vegan client who avoids all animal proteins, including dairy products and eggs, may have deficiencies of:

a. vitamins A and D c. iron
b. vitamins B complex and C d. magnesium

Andromeda18 · **Reply #1 on:** Jul 22, 2018

Answer to Question 1

C
Certain food restrictions are associated with religious groups such as those of Jewish faith (e.g., kosher dietary laws requiring certain methods of food preparation and avoidance of certain foods). Foods should not be prepared with milk or milk products, such as in sauces.

Answer to Question 2

A
Vegans may experience deficiencies of calcium; vitamins A, D, and B12; and protein due to the lack of dietary intake.