Author Question: The nurse is discussing food allergies with a group of mothers whose children are allergy prone. ... (Read 72 times)

nevelica

  • Hero Member
  • *****
  • Posts: 563
The nurse is discussing food allergies with a group of mothers whose children are allergy prone. Which of the following statements made by the nurse best describes lactose intolerance?
 
  1. If milk causes diarrhea, cramps, or gas, it might be an intolerance of lactose.
  2. You don't have to be allergic to dairy for it to cause you problems.
  3. Allergies to milk can be very dangerous, even life threatening.
  4. Many children outgrow their intolerance of dairy lactose.

Question 2

The nurse is discussing food allergies with a group of mothers whose children are allergy prone. Which of the following statements made by a mother best describes lactose intolerance?
 
  1. My child is allergic to milk; it makes her very gassy.
  2. Dairy products require a special enzyme to be digested properly.
  3. Being lactose intolerant means my child can't tolerate dairy products.
  4. My child gets diarrhea from dairy products because she can't digest lactose.



Tabitha_2016

  • Sr. Member
  • ****
  • Posts: 344
Answer to Question 1

ANS: 1
Food intolerance is not an allergy, but a particular food that causes the body distress within a few hours of ingestion. The result is diarrhea, cramps, or flatulence. For example, people who drink cow's milk who have these symptoms are not allergic to milk but lack the enzyme needed to di-gest the milk sugar lactose; they are lactose intolerant.

Answer to Question 2

ANS: 4
Food intolerance is not an allergy, but a particular food that causes the body distress within a few hours of ingestion. The result is diarrhea, cramps, or flatulence. For example, people who drink cow's milk who have these symptoms are not allergic to milk but lack the enzyme needed to di-gest the milk sugar lactose; they are lactose intolerant. To be lactose intolerant (exhibiting the signs after ingesting dairy products) does not constitute a dairy allergy. The remaining options are not as specific as the answer.



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
 

Did you know?

According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.

Did you know?

GI conditions that will keep you out of the U.S. armed services include ulcers, varices, fistulas, esophagitis, gastritis, congenital abnormalities, inflammatory bowel disease, enteritis, colitis, proctitis, duodenal diverticula, malabsorption syndromes, hepatitis, cirrhosis, cysts, abscesses, pancreatitis, polyps, certain hemorrhoids, splenomegaly, hernias, recent abdominal surgery, GI bypass or stomach stapling, and artificial GI openings.

Did you know?

When blood is deoxygenated and flowing back to the heart through the veins, it is dark reddish-blue in color. Blood in the arteries that is oxygenated and flowing out to the body is bright red. Whereas arterial blood comes out in spurts, venous blood flows.

Did you know?

Drug-induced pharmacodynamic effects manifested in older adults include drug-induced renal toxicity, which can be a major factor when these adults are experiencing other kidney problems.

Did you know?

There can actually be a 25-hour time difference between certain locations in the world. The International Date Line passes between the islands of Samoa and American Samoa. It is not a straight line, but "zig-zags" around various island chains. Therefore, Samoa and nearby islands have one date, while American Samoa and nearby islands are one day behind. Daylight saving time is used in some islands, but not in others—further shifting the hours out of sync with natural time.

For a complete list of videos, visit our video library