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People with alcoholism are at a much greater risk of malnutrition than are other people and usually exhibit low levels of most vitamins (especially folic acid). This is because alcohol often takes the place of 50% of their daily intake of calories, with little nutritional value contained in it.
Limit intake of red meat and dairy products made with whole milk. Choose skim milk, low-fat or fat-free dairy products. Limit fried food. Use healthy oils when cooking.
By definition, when a medication is administered intravenously, its bioavailability is 100%.
Bacteria have flourished on the earth for over three billion years. They were the first life forms on the planet.
The Romans did not use numerals to indicate fractions but instead used words to indicate parts of a whole.