Name the two terms used to describe the fat content of meat, ...

[geodog55]

Name the two terms used to describe the fat content of meat, poultry, seafood, and game meats.
 
  What will be an ideal response?

Question 2

What does it mean when a product is labeled as light?
 
  What will be an ideal response?

[mcni194]

Answer to Question 1

lean
extra lean

Answer to Question 2

Light can mean two things: (1) a nutritionally altered product that contains one-third fewer calories or half the fat of the reference food, or (2) the sodium content of a low-calorie, low-fat food that has been reduced by 50.

[geodog55]

Thanks for the timely response, appreciate it

[shewald78]

Excellent