This topic contains a solution. Click here to go to the answer
« previous next »

Author Question: Few food-borne illnesses can be avoided even if food is handled properly. a. True b. False ... (Read 165 times)

craiczarry

  • Hero Member
  • *****
  • Posts: 527
on: Aug 2, 2018
Few food-borne illnesses can be avoided even if food is handled properly.
 
  a. True
  b. False
  Indicate whether the statement is true or false

Question 2

Food-borne illness frequency is not know because a great majority of cases go unreported.
 
  a. True
  b. False
  Indicate whether the statement is true or false


Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

Kdiggy

  • Sr. Member
  • ****
  • Posts: 340
Reply #1 on: Aug 2, 2018
Answer to Question 1

False

Answer to Question 2

True


craiczarry

  • Member
  • Posts: 527
Reply 2 on: Aug 2, 2018
Thanks for the timely response, appreciate it

ASDFGJLO

  • Member
  • Posts: 335
Reply 3 on: Yesterday
Excellent

« previous next »
 

Did you know?

Asthma occurs in one in 11 children and in one in 12 adults. African Americans and Latinos have a higher risk for developing asthma than other groups.

Did you know?

According to the CDC, approximately 31.7% of the U.S. population has high low-density lipoprotein (LDL) or "bad cholesterol" levels.

Did you know?

The tallest man ever known was Robert Wadlow, an American, who reached the height of 8 feet 11 inches. He died at age 26 years from an infection caused by the immense weight of his body (491 pounds) and the stress on his leg bones and muscles.

Did you know?

Many supplement containers do not even contain what their labels say. There are many documented reports of products containing much less, or more, that what is listed on their labels. They may also contain undisclosed prescription drugs and even contaminants.

Did you know?

Cyanide works by making the human body unable to use oxygen.

How Much Food Does the World Produce Per Person? How Much Food Does the World Produce Per Person?
The first step in hoisting a vehicle is to properly align the vehicle in the center of the stall. The first step in hoisting a vehicle is to properly align the vehicle in the center of the stall.
Accumulation of toxicants over time and up the food chain Accumulation of toxicants over time and up the food chain
Use tap water when making coffee, tea, or juice from concentrate, and for food preparation Use tap water when making coffee, tea, or juice from concentrate, and for food preparation
Consumerism and Sustainability: Food from Farm to Table Consumerism and Sustainability: Food from Farm to Table
Anterosuperior view of true pelvis (blue) Anterosuperior view of true pelvis (blue)
Video: Brief Summary on Photosynthesis - Animation

For a complete list of videos, visit our video library