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Author Question: Cheese making relies on the fermentation of _____. a. dextrose b. lactose c. maltose d. ... (Read 76 times)

809779

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on: Aug 2, 2018
Cheese making relies on the fermentation of _____.
 
  a. dextrose b. lactose
 c. maltose
  d. galactose

Question 2

Salt in a solution is called _____.
 
  a. sodium emulsion b. saltwater suspension
  c. brine
  d. saline


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milbourne11

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Reply #1 on: Aug 2, 2018
Answer to Question 1

b

Answer to Question 2

c


809779

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Reply #2 on: Aug 2, 2018
Thanks


milbourne11

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Reply #3 on: Aug 2, 2018
Welcome :)


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