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Author Question: Breakfast menus should avoid a la carte options to encourage customers to spend more. Indicate ... (Read 117 times)

BrownTown3

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on: Aug 2, 2018
Breakfast menus should avoid a la carte options to encourage customers to spend more.
 
  Indicate whether the statement is true or false

Question 2

Sanitation is essential to all foodservice operations and every employee who prepares and/or serves food must meet the highest standards of:
 
  A) good grooming B) personal hygiene
  C) neatness and cleanliness D) all of the above
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juliaf

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Reply #1 on: Aug 2, 2018
Answer to Question 1

FALSE

Answer to Question 2

D


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