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Author Question: Clostridium perfringens What will be an ideal response? ... (Read 67 times)

student77

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on: Aug 2, 2018
Clostridium perfringens
 
  What will be an ideal response?

Question 2

Stability of a milk foam is enhanced by
 
  (1) chilling, (2) gelatin, (3) high fat content of cream, (4) lemon juice, (5) all of the above.


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raenoj

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Reply #1 on: Aug 2, 2018
Answer to Question 1

C. perfringens is called the cafeteria microorganism. Food service establishments should constantly check the temperatures of their steam tables. All gravy should be reheated to boiling to prevent contamination.

Answer to Question 2

5


student77

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Reply 2 on: Aug 2, 2018
Wow, this really help

peter

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Reply 3 on: Yesterday
Excellent

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