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Author Question: What process kills the microorganisms most likely to cause spoilage in beer? a. Sterilization b. ... (Read 190 times)

asmith134

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on: Aug 2, 2018
What process kills the microorganisms most likely to cause spoilage in beer?
 
  a. Sterilization
  b. Fermentation
  c. Pasteurization
  d. Homogenization

Question 2

Explain three commonly used professional development methods.
 
  What will be an ideal response?


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braelync

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Reply #1 on: Aug 2, 2018
Answer to Question 1

C

Answer to Question 2

Cross-training allows staff members to learn a related job, often by working closely with an employee in the job. Delegation is working through others to complete a project, and it shares authority and entrusts employees to accomplish assigned tasks. Mentoring is a process in which an experienced employee provides advice to less experienced employees about the job, establishment, and profession.


asmith134

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Reply 2 on: Aug 2, 2018
Gracias!

laurnthompson

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Reply 3 on: Yesterday
Wow, this really help

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