Author Question: Procurement, production, safety/sanitation/maintenance, and distribution/service are ________ in the ... (Read 40 times)

Collmarie

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Procurement, production, safety/sanitation/maintenance, and distribution/service are ________ in the foodservice systems model.
 
  A) linking processes
 
  B) controls
 
  C) functional subsystems
 
  D) inputs

Question 2

If an operation uses drug testing with applicants for a dining-room position, who else must receive drug tests?
 
  a. All existing employees except managers
  b. All applicants except managers
  c. Applicants in all job categories
  d. All existing employees


vseab

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Answer to Question 1

C

Answer to Question 2

C



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