Author Question: Grape juice usually contributes enough of the sugar necessary to ferment a wine. a. true b. ... (Read 109 times)

Mimi

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Grape juice usually contributes enough of the sugar necessary to ferment a wine.
 
  a. true
  b. false

Question 2

Which is the best serving temperature for most white wines?
 
  a. Slightly warmer than room temperature
  b. Slightly cooler than room temperature
  c. Refrigerator temperature
  d. Room temperature


ErinKing

  • Sr. Member
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  • Posts: 362
Answer to Question 1

A

Answer to Question 2

D



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