This topic contains a solution. Click here to go to the answer

Author Question: Which is the best serving temperature for most red wines? a. Room temperature b. Slightly warmer ... (Read 137 times)

altibaby

  • Hero Member
  • *****
  • Posts: 562
Which is the best serving temperature for most red wines?
 
  a. Room temperature
  b. Slightly warmer than room temperature
  c. Slightly cooler than room temperature
  d. Refrigerator temperature

Question 2

How does a marketing plan help managers decide what information should be provided to customers?
 
  a. It sets a priority on information based on profitability.
  b. It provides details about the success of previous communication.
  c. It ensures that only nice to know information is communicated.
  d. It provides details about the type of information to be communicated.



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

ndhahbi

  • Sr. Member
  • ****
  • Posts: 390
Answer to Question 1

C

Answer to Question 2

D



altibaby

  • Hero Member
  • *****
  • Posts: 562
Both answers were spot on, thank you once again



ndhahbi

  • Sr. Member
  • ****
  • Posts: 390

 

Did you know?

Giardia is one of the most common intestinal parasites worldwide, and infects up to 20% of the world population, mostly in poorer countries with inadequate sanitation. Infections are most common in children, though chronic Giardia is more common in adults.

Did you know?

Nearly 31 million adults in America have a total cholesterol level that is more than 240 mg per dL.

Did you know?

Acute bronchitis is an inflammation of the breathing tubes (bronchi), which causes increased mucus production and other changes. It is usually caused by bacteria or viruses, can be serious in people who have pulmonary or cardiac diseases, and can lead to pneumonia.

Did you know?

It is believed that humans initially contracted crabs from gorillas about 3 million years ago from either sleeping in gorilla nests or eating the apes.

Did you know?

For about 100 years, scientists thought that peptic ulcers were caused by stress, spicy food, and alcohol. Later, researchers added stomach acid to the list of causes and began treating ulcers with antacids. Now it is known that peptic ulcers are predominantly caused by Helicobacter pylori, a spiral-shaped bacterium that normally exist in the stomach.

For a complete list of videos, visit our video library