Why is beer pasteurized? a. To improve its flavor b. To kill microbes in the beer c. To ...

Author Question: Why is beer pasteurized? a. To improve its flavor b. To kill microbes in the beer c. To ... (Read 312 times)

crazycityslicker

Hero Member
Posts: 537

on: Aug 10, 2018

Why is beer pasteurized?

a. To improve its flavor
b. To kill microbes in the beer
c. To increase its alcohol content
d. To decrease its alcohol content

Question 2

During fermentation, yeasts interact with sugars to create methanol alcohol.

a. true
b. false

The Beverage Manager's Guide to Wines, Beers, and Spirits ¦ Laloganes, Schmid ¦ 4^th Edition

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okolip

Sr. Member
Posts: 362

Reply #1 on: Aug 10, 2018

Answer to Question 1

B

Answer to Question 2

B

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crazycityslicker

Hero Member
Posts: 537

Reply #2 on: Aug 10, 2018

okolip

Sr. Member
Posts: 362

Reply #3 on: Aug 10, 2018

You're welcome

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