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Author Question: Menu writers should always list entrees in order on the menu, from least expensive to most expensive ... (Read 125 times)

lb_gilbert

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on: Aug 10, 2018
Menu writers should always list entrees in order on the menu, from least expensive to most expensive option.
 
  Indicate whether the statement is true or false

Question 2

The best way to prevent botulism in smoked sausages is to use
 
  a. Morton's Quick Cure.
  b. Sodium Nitrite.
  c. Potassium Nitrite.
  d. Prague Power 1.


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katieost

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Reply #1 on: Aug 10, 2018
Answer to Question 1

False

Answer to Question 2

B


lb_gilbert

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Reply 2 on: Aug 10, 2018
Thanks for the timely response, appreciate it

31809pancho

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Reply 3 on: Yesterday
Wow, this really help

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