This topic contains a solution. Click here to go to the answer

Author Question: Which of the following is NOT considered an emulsifier? a. egg yolks b. mayonnaise c. mustard ... (Read 38 times)

OSWALD

  • Hero Member
  • *****
  • Posts: 580
Which of the following is NOT considered an emulsifier?
 
  a. egg yolks
  b. mayonnaise
  c. mustard
  d. vinegar

Question 2

Hydro
 
  a. Fancy name for fire plug
  b. Island in the Pacific
  c. Greek word for water
  d. Technical term for hoist



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

pratush dev

  • Sr. Member
  • ****
  • Posts: 321
Answer to Question 1

D

Answer to Question 2

C




OSWALD

  • Member
  • Posts: 580
Reply 2 on: Aug 10, 2018
Excellent


Liamb2179

  • Member
  • Posts: 365
Reply 3 on: Yesterday
:D TYSM

 

Did you know?

Essential fatty acids have been shown to be effective against ulcers, asthma, dental cavities, and skin disorders such as acne.

Did you know?

The largest baby ever born weighed more than 23 pounds but died just 11 hours after his birth in 1879. The largest surviving baby was born in October 2009 in Sumatra, Indonesia, and weighed an astounding 19.2 pounds at birth.

Did you know?

Vampire bats have a natural anticoagulant in their saliva that permits continuous bleeding after they painlessly open a wound with their incisors. This capillary blood does not cause any significant blood loss to their victims.

Did you know?

It is important to read food labels and choose foods with low cholesterol and saturated trans fat. You should limit saturated fat to no higher than 6% of daily calories.

Did you know?

Medication errors are more common among seriously ill patients than with those with minor conditions.

For a complete list of videos, visit our video library