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Author Question: In order to compare different batches of the same cake batter or different cake batters, bakers ... (Read 177 times)

craiczarry

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on: Aug 10, 2018
In order to compare different batches of the same cake batter or different cake batters, bakers compute the cakes' ____________ _____________, which is the weight of the batter in relation to the weight of water.
 
  Fill in the blank(s) with correct word

Question 2

A two-stage mixing method is used to prepare __________ ___________ cakes, which are cakes made from a liquid batter with a high percentage of sugar.
 
  Fill in the blank(s) with correct word


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steff9894

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Reply #1 on: Aug 10, 2018
Answer to Question 1

specific gravity

Answer to Question 2

high-ratio


craiczarry

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Reply 2 on: Aug 10, 2018
Thanks for the timely response, appreciate it

Alyson.hiatt@yahoo.com

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Reply 3 on: Yesterday
Great answer, keep it coming :)

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