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Author Question: What should a server do if a mistake is made and a customer with an allergen receives it on his or ... (Read 64 times)

Beheh

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on: Aug 10, 2018
What should a server do if a mistake is made and a customer with an allergen receives it on his or her plate?
 
  a. Take the allergen off the plate at the table
  b. Call the manager to complain loudly
  c. Remove the allergen in the kitchen
  d. Order an entirely new plate of food

Question 2

Which of the following vegetables was introduced to people living in the Caribbean islands by African slaves?
 
  A) Manioc
 
  B) Okra
 
  C) Cabbage
 
  D) Tomatoes


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Jmfn03

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Reply #1 on: Aug 10, 2018
Answer to Question 1

D

Answer to Question 2

B


Beheh

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Reply #2 on: Aug 10, 2018
TY


Jmfn03

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Reply #3 on: Aug 10, 2018
You're welcome


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