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Author Question: Who is expected to meet standards set by managers? a. Managers and customers b. Employees and ... (Read 183 times)

sdfghj

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on: Aug 10, 2018
Who is expected to meet standards set by managers?
 
  a. Managers and customers
  b. Employees and suppliers
  c. Managers, employees, and suppliers
  d. Customers, suppliers, and employees

Question 2

What is the traditional way of serving foods in China which allows guests to choose the foods that meet their own needs and desires?
 
  A) On large platters with vegetable, protein and starches piled high in the center
 
  B) An assortment of hot and cold items all served at the same time
 
  C) An assortment of items that are chosen one at a time allowing the guest to enjoy each bite
 
  D) Foods served in courses that repeat themselves throughout the meal


Sammyo

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Reply #1 on: Aug 10, 2018
Answer to Question 1

C

Answer to Question 2

B


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