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Author Question: When should fresh herbs and seasoning be added to sauted vegetables? A) when the vegetables are ... (Read 356 times)

laurencescou

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on: Aug 10, 2018
When should fresh herbs and seasoning be added to sauted vegetables?
 
  A) when the vegetables are added B) toward the end of the cooking
  C) any time D) while the pan heats

Question 2

The recommended storage temperature for refrigerated goods is
 
  A) more than 31F - (5C) B) less than 41F - (5C)
  C) more than 41F - (5C) D) less than 31F - (.55C)


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brittiany.barnes

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Reply #1 on: Aug 10, 2018
Answer to Question 1

B

Answer to Question 2

B


laurencescou

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Reply #2 on: Aug 10, 2018
TY


brittiany.barnes

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Reply #3 on: Aug 10, 2018
You're welcome


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