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Author Question: Blooming refers to what? A) The breaking of a mayonnaise B) Gelatinizing the granules of protein ... (Read 47 times)

Zulu123

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on: Aug 10, 2018
Blooming refers to what?
 
  A) The breaking of a mayonnaise
  B) Gelatinizing the granules of protein so they absorb water
  C) The process of infusing flavor in a coulis
  D) none of the above

Question 2

Julienne and batonnet are both match-stick-shape cuts.
 
  Indicate whether the statement is true or false


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hramirez205

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Reply #1 on: Aug 10, 2018
Answer to Question 1

B

Answer to Question 2

TRUE


Zulu123

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Reply #2 on: Aug 10, 2018
Thanks


hramirez205

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Reply #3 on: Aug 10, 2018
Welcome :)


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