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Author Question: What are the best dietary sources of vitamin K? A) green, leafy vegetables B) cow's milk C) corn ... (Read 34 times)

cdr_15

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What are the best dietary sources of vitamin K?
 A) green, leafy vegetables
  B) cow's milk
  C) corn
  D) legumes

Question 2

In general, what is the only thing given to most clients during the first 24 hours after major surgery?
 A) intravenous solutions
  B) high-protein foods
  C) high-fat foods
  D) vitamin supplements and fluids



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brittrenee

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Answer to Question 1

A

Answer to Question 2

A



cdr_15

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Both answers were spot on, thank you once again




 

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GI conditions that will keep you out of the U.S. armed services include ulcers, varices, fistulas, esophagitis, gastritis, congenital abnormalities, inflammatory bowel disease, enteritis, colitis, proctitis, duodenal diverticula, malabsorption syndromes, hepatitis, cirrhosis, cysts, abscesses, pancreatitis, polyps, certain hemorrhoids, splenomegaly, hernias, recent abdominal surgery, GI bypass or stomach stapling, and artificial GI openings.

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