Author Question: Why is it advisable to do a large number of samples when using the ... (Read 38 times)

nummyann

  • Hero Member
  • *****
  • Posts: 576
Why is it advisable to do a large number of samples when using the shortometer?

Question 2

Describe the structure of a baked pastry.



iceage

  • Guest
Answer to Question 1

The shortometer is an instrument that measures the force (breaking strength) required to break small wafers of plain pastry, crackers, or cookies. A greater amount of force is required to break a less tender product. It is advisable to do a large number of samples due to the variation of product.

Answer to Question 2

So many variations of pastries exist that there is no standard way to describe them. However, baked pastry is characteristically flakey, tender, crisp, and lightly browned.



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question

nummyann

  • Hero Member
  • *****
  • Posts: 576
Both answers were spot on, thank you once again



iceage

  • Guest
Great! Please up vote :D



 

Did you know?

Certain topical medications such as clotrimazole and betamethasone are not approved for use in children younger than 12 years of age. They must be used very cautiously, as directed by a doctor, to treat any child. Children have a much greater response to topical steroid medications.

Did you know?

Malaria was not eliminated in the United States until 1951. The term eliminated means that no new cases arise in a country for 3 years.

Did you know?

Aspirin is the most widely used drug in the world. It has even been recognized as such by the Guinness Book of World Records.

Did you know?

Bacteria have been found alive in a lake buried one half mile under ice in Antarctica.

Did you know?

Asthma is the most common chronic childhood disease in the world. Most children who develop asthma have symptoms before they are 5 years old.

For a complete list of videos, visit our video library