This topic contains a solution. Click here to go to the answer

Author Question: Frozen desserts made for diabetics usually replace the sucrose with a. glucose. b. vegetable fat. ... (Read 35 times)

KimWrice

  • Hero Member
  • *****
  • Posts: 579
Frozen desserts made for diabetics usually replace the sucrose with
 a. glucose.
  b. vegetable fat.
  c. sorbitol.
  c. soy protein or soy isolate.

Question 2

Imitation ice cream is a frozen product that
 a. may be similar to ice cream but contains vegetable fat instead of milk fat.
  b. contains milk fat and/or milk solids-not-fat, but not both.
  c. contains fruit, milk fat, and milk solids-not-fat.
  d. is guaranteed safe for people with milk or soybean allergies.



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

prumorgan

  • Sr. Member
  • ****
  • Posts: 326
Answer to Question 1

c

Answer to Question 2

a



KimWrice

  • Hero Member
  • *****
  • Posts: 579
Both answers were spot on, thank you once again




 

Did you know?

Asthma occurs in one in 11 children and in one in 12 adults. African Americans and Latinos have a higher risk for developing asthma than other groups.

Did you know?

The effects of organophosphate poisoning are referred to by using the abbreviations “SLUD” or “SLUDGE,” It stands for: salivation, lacrimation, urination, defecation, GI upset, and emesis.

Did you know?

Fewer than 10% of babies are born on their exact due dates, 50% are born within 1 week of the due date, and 90% are born within 2 weeks of the date.

Did you know?

More than 20 million Americans cite use of marijuana within the past 30 days, according to the National Survey on Drug Use and Health (NSDUH). More than 8 million admit to using it almost every day.

Did you know?

Human kidneys will clean about 1 million gallons of blood in an average lifetime.

For a complete list of videos, visit our video library