This topic contains a solution. Click here to go to the answer

Author Question: The process that causes yeast dough to rise is called a. activation. b. fermentation. c. oven ... (Read 95 times)

Mr3Hunna

  • Hero Member
  • *****
  • Posts: 536
The process that causes yeast dough to rise is called
 a. activation.
  b. fermentation.
  c. oven spring.
  d. shaping.
  e. punchdown.

Question 2

The over-development of gluten often results in a baked product that is
 a. coarse in texture.
  b. fine-grained in texture.
  c. irregular in texture.
  d. regular in texture.



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

wshriver

  • Sr. Member
  • ****
  • Posts: 318
Answer to Question 1

b

Answer to Question 2

a





 

Did you know?

About 60% of newborn infants in the United States are jaundiced; that is, they look yellow. Kernicterus is a form of brain damage caused by excessive jaundice. When babies begin to be affected by excessive jaundice and begin to have brain damage, they become excessively lethargic.

Did you know?

Excessive alcohol use costs the country approximately $235 billion every year.

Did you know?

Not getting enough sleep can greatly weaken the immune system. Lack of sleep makes you more likely to catch a cold, or more difficult to fight off an infection.

Did you know?

According to the FDA, adverse drug events harmed or killed approximately 1,200,000 people in the United States in the year 2015.

Did you know?

According to research, pregnant women tend to eat more if carrying a baby boy. Male fetuses may secrete a chemical that stimulates their mothers to step up her energy intake.

For a complete list of videos, visit our video library