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Author Question: Among food the additives used in grain products, _____ can be added to the dough before baking. a. ... (Read 64 times)

SAVANNAHHOOPER23

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Among food the additives used in grain products, _____ can be added to the dough before baking.
 a. the vitamins thiamin, riboflavin, and niacin
  b. vitamin C
  c. vitamins A, D, E, and K
  d. all of the above answers are correct

Question 2

The seeds of an annual, gluten-free grass, eaten as a cereal in Africa and Asia, are called
 a. amaranth.
  b. quinoa.
  c. millet.
  d. sorghum.
  e. triticale.



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cclemon1

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Answer to Question 1

c

Answer to Question 2

c




SAVANNAHHOOPER23

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Reply 2 on: Aug 19, 2018
Wow, this really help


kswal303

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Reply 3 on: Yesterday
Great answer, keep it coming :)

 

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