This topic contains a solution. Click here to go to the answer

Author Question: Caviar is sensitive to oxygen and cannot be let out in the air for more than one hour. Indicate ... (Read 64 times)

Awilson837

  • Hero Member
  • *****
  • Posts: 509
Caviar is sensitive to oxygen and cannot be let out in the air for more than one hour.
  Indicate whether the statement is true or false

Question 2

Steaming clams or mussels just until the shells open ensures that all the pathogenic microorganisms are killed.
  Indicate whether the statement is true or false



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

pikon

  • Sr. Member
  • ****
  • Posts: 361
Answer to Question 1

T

Answer to Question 2

F





 

Did you know?

About 3.2 billion people, nearly half the world population, are at risk for malaria. In 2015, there are about 214 million malaria cases and an estimated 438,000 malaria deaths.

Did you know?

Asthma occurs in one in 11 children and in one in 12 adults. African Americans and Latinos have a higher risk for developing asthma than other groups.

Did you know?

Parkinson's disease is both chronic and progressive. This means that it persists over a long period of time and that its symptoms grow worse over time.

Did you know?

Bacteria have flourished on the earth for over three billion years. They were the first life forms on the planet.

Did you know?

Barbituric acid, the base material of barbiturates, was first synthesized in 1863 by Adolph von Bayer. His company later went on to synthesize aspirin for the first time, and Bayer aspirin is still a popular brand today.

For a complete list of videos, visit our video library