This topic contains a solution. Click here to go to the answer

Author Question: In general, it usually takes 12 to 15 minutes of roasting time for every pound of meat. Indicate ... (Read 76 times)

Caiter2013

  • Hero Member
  • *****
  • Posts: 607
In general, it usually takes 12 to 15 minutes of roasting time for every pound of meat.
  Indicate whether the statement is true or false

Question 2

The degree of doneness can be determined by pressing lightly on the lean tissue to determine whether the meat is rare, medium, or well done.
  Indicate whether the statement is true or false



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

emilymalinowski12

  • Sr. Member
  • ****
  • Posts: 338
Answer to Question 1

F

Answer to Question 2

T





 

Did you know?

Multiple sclerosis is a condition wherein the body's nervous system is weakened by an autoimmune reaction that attacks the myelin sheaths of neurons.

Did you know?

Many supplement containers do not even contain what their labels say. There are many documented reports of products containing much less, or more, that what is listed on their labels. They may also contain undisclosed prescription drugs and even contaminants.

Did you know?

Children of people with alcoholism are more inclined to drink alcohol or use hard drugs. In fact, they are 400 times more likely to use hard drugs than those who do not have a family history of alcohol addiction.

Did you know?

Cutaneous mucormycosis is a rare fungal infection that has been fatal in at least 29% of cases, and in as many as 83% of cases, depending on the patient's health prior to infection. It has occurred often after natural disasters such as tornados, and early treatment is essential.

Did you know?

The average human gut is home to perhaps 500 to 1,000 different species of bacteria.

For a complete list of videos, visit our video library