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Author Question: The number one cause of foodborne illnesses in the United States is bacteria. Indicate whether the ... (Read 44 times)

justinmsk

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on: Aug 19, 2018
The number one cause of foodborne illnesses in the United States is bacteria.
  Indicate whether the statement is true or false

Question 2

Which of the following intentional food additives is an emulsifier?
 A) Lecithin
  B) Simplesse
  C) Aspartame
  D) Peroxide
  E) BHT


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beccamahon

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Reply #1 on: Aug 19, 2018
Answer to Question 1

T

Answer to Question 2

A


justinmsk

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Reply #2 on: Aug 19, 2018
Thanks


beccamahon

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Reply #3 on: Aug 19, 2018
Welcome :)


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