This topic contains a solution. Click here to go to the answer

Author Question: In foods, water has several functions, the two most important functions being a. transferring ... (Read 126 times)

evelyn o bentley

  • Hero Member
  • *****
  • Posts: 564
In foods, water has several functions, the two most important functions being
 a. transferring energy and dissolving lipids.
  b. transferring nutrients and serving as a universal solvent.
  c. transferring heat and serving as a solvent.
  d. retaining heat and dissolving vitamins and minerals.
  e. retaining nutrients and dissolving carbohydrates and minerals.

Question 2

Public nutrition recommendations are made from a whole body of credible nutrition information.
  Indicate whether the statement is true or false



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

Cnarkel

  • Sr. Member
  • ****
  • Posts: 339
Answer to Question 1

c

Answer to Question 2

True




evelyn o bentley

  • Member
  • Posts: 564
Reply 2 on: Aug 19, 2018
Gracias!


strudel15

  • Member
  • Posts: 324
Reply 3 on: Yesterday
Excellent

 

Did you know?

The term bacteria was devised in the 19th century by German biologist Ferdinand Cohn. He based it on the Greek word "bakterion" meaning a small rod or staff. Cohn is considered to be the father of modern bacteriology.

Did you know?

Common abbreviations that cause medication errors include U (unit), mg (milligram), QD (every day), SC (subcutaneous), TIW (three times per week), D/C (discharge or discontinue), HS (at bedtime or "hours of sleep"), cc (cubic centimeters), and AU (each ear).

Did you know?

Of the estimated 2 million heroin users in the United States, 600,000–800,000 are considered hardcore addicts. Heroin addiction is considered to be one of the hardest addictions to recover from.

Did you know?

There are actually 60 minerals, 16 vitamins, 12 essential amino acids, and three essential fatty acids that your body needs every day.

Did you know?

In the ancient and medieval periods, dysentery killed about ? of all babies before they reach 12 months of age. The disease was transferred through contaminated drinking water, because there was no way to adequately dispose of sewage, which contaminated the water.

For a complete list of videos, visit our video library