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Author Question: A loss of _____ of body weight can reduce or prevent the risks associated with obesity. a. 1 to 2 ... (Read 67 times)

Cooldude101

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on: Aug 20, 2018
A loss of _____ of body weight can reduce or prevent the risks associated with obesity.
 a. 1 to 2
 b. 5 to 10
 c. 10 to 15
  d. 15 to 20
  e. 20 to 25

Question 2

Patients with celiac disease must avoid foods that contain:
 
 a. iron.
  b. protein.
  c. gluten.
  d. sugar.


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Chocorrol77

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Reply #1 on: Aug 20, 2018
Answer to Question 1

b

Answer to Question 2

c


Cooldude101

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Reply 2 on: Aug 20, 2018
Thanks for the timely response, appreciate it

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Reply 3 on: Yesterday
Wow, this really help

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