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Author Question: What term refers to recommended intake levels of nutrients (intake standards) for planning and ... (Read 52 times)

james0929

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on: Aug 20, 2018
What term refers to recommended intake levels of nutrients (intake standards) for planning and assessing diets for healthy people?
 a. Adequate Intake Levels
 b. Tolerable Upper Limits
 c. Essential Nutrients
 d. Dietary Reference Intakes
 e. Maximum Caloric Consumption

Question 2

In the small intestine, _____ from the _____ breaks starch into maltose.
 
 a. bacterial enzymes; colon
  b. maltase; intestinal cells
  c. amylase; pancreas
  d. amylase; salivary glands


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Fayaz00962

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Reply #1 on: Aug 20, 2018
Answer to Question 1

d

Answer to Question 2

c


james0929

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Reply 2 on: Aug 20, 2018
Thanks for the timely response, appreciate it

bulacsom

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Reply 3 on: Yesterday
Excellent

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