Author Question: There is lack of evidence upon which to base the following claim: a. fiber-containing grain ... (Read 54 times)

strangeaffliction · **on:** Aug 20, 2018

There is lack of evidence upon which to base the following claim:
a. fiber-containing grain products, fruits, and vegetables can reduce risk of cancer.
b. whole grains can reduce risk of heart disease and certain cancers.
c. calcium can reduce risk for hypertension.
d. potassium can reduce risk of stroke.

Question 2

A person should interpret which term as reflecting the lowest amount of sodium per serving?
a. very low sodium
b. reduced sodium
c. lightly salted
d. sodium free