The diet of a woman who is lactating requires: A) additional ...

[ssal]

The diet of a woman who is lactating requires:
 A) additional calories to support milk production.
  B) four times more folate and iron than what was consumed during pregnancy.
  C) fewer calories during the second six months than during the first six months of the baby's life.
  D) less amount of water so that the milk produced is not too dilute.

Question 2

Babies born to mothers with poorly controlled blood glucose can:
 A) have lower energy requirements for the first four months due to a higher amount of stored body fat.
  B) have an urge to consume nonfood items such as laundry starch and clay.
  C) grow very large, weighing more than 9 pounds at birth.
  D) be small because they are either preterm or have experienced slow growth in utero.

[CharlieArnold]

Answer to Question 1

A

Answer to Question 2

C

[ssal]

TYSM

[at]

Gracias!