Author Question: When a consumer is comparing two similar food items, he or she can use the food label to decide A. ... (Read 39 times)

ARLKQ

  • Hero Member
  • *****
  • Posts: 571
When a consumer is comparing two similar food items, he or she can use the food label to decide
 
 A. if one item contains more calories than the other.
  B. if one item contains different ingredients than the other.
  C. if one item contains more saturated fat than the other.
  D. All of the above
  E. A and C

Question 2

The FDA requires that packaged foods include a Nutrition Facts panel on their labels. The Nutrition Facts panel must include
 
 A. serving size.
  B. nutrient density.
  C. multiplication of nutrient values for multiple servings.
  D. identification of the food group represented by the item.



jessicaduplan

  • Sr. Member
  • ****
  • Posts: 337
Answer to Question 1

D

Answer to Question 2

A



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
 

Did you know?

Elderly adults are at greatest risk of stroke and myocardial infarction and have the most to gain from prophylaxis. Patients ages 60 to 80 years with blood pressures above 160/90 mm Hg should benefit from antihypertensive treatment.

Did you know?

Addicts to opiates often avoid treatment because they are afraid of withdrawal. Though unpleasant, with proper management, withdrawal is rarely fatal and passes relatively quickly.

Did you know?

Illicit drug use costs the United States approximately $181 billion every year.

Did you know?

Glaucoma is a leading cause of blindness. As of yet, there is no cure. Everyone is at risk, and there may be no warning signs. It is six to eight times more common in African Americans than in whites. The best and most effective way to detect glaucoma is to receive a dilated eye examination.

Did you know?

In Eastern Europe and Russia, interferon is administered intranasally in varied doses for the common cold and influenza. It is claimed that this treatment can lower the risk of infection by as much as 60–70%.

For a complete list of videos, visit our video library