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Author Question: Alcohol consumption, even at a moderate level, increases the risk for gastrointestinal bleeding if ... (Read 25 times)

michelleunicorn

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on: Aug 20, 2018
Alcohol consumption, even at a moderate level, increases the risk for gastrointestinal bleeding if the drinker is
 
  A) on an antidepressant. B) a diabetic using insulin.
  C) taking aspirin or ibuprofen. D) taking resveratrol supplements.

Question 2

Wernicke-Korsakoff syndrome is an alcohol-related riboflavin deficiency.
 
  Indicate whether the statement is true or false


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momolu

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Reply #1 on: Aug 20, 2018
Answer to Question 1

C

Answer to Question 2

FALSE


michelleunicorn

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Reply 2 on: Aug 20, 2018
Excellent

shewald78

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Reply 3 on: Yesterday
:D TYSM

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For about 100 years, scientists thought that peptic ulcers were caused by stress, spicy food, and alcohol. Later, researchers added stomach acid to the list of causes and began treating ulcers with antacids. Now it is known that peptic ulcers are predominantly caused by Helicobacter pylori, a spiral-shaped bacterium that normally exist in the stomach.

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The word drug comes from the Dutch word droog (meaning "dry"). For centuries, most drugs came from dried plants, hence the name.

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