Author Question: For a client with GDM, an acceptable blood glucose level 2 hours after a meal would be: a. 110 ... (Read 118 times)

karlynnae · **on:** Aug 20, 2018

For a client with GDM, an acceptable blood glucose level 2 hours after a meal would be:

a. 110 mg/dL.
b. 130 mg/dL.
c. 150 mg/dL.
d. 170 mg/dL.

Question 2

A client with diabetes would need to adjust or modify his or her diet if he or she is:

a. eating at home.
b. experiencing loss of sleep.
c. ill or under stress.
d. having company for dinner.